Fish Market
Fish Market
Fish Market is housed in one of the central Reykjavik's oldest buildings. Head Chef Hrefna Rosa Saetran of the Icelandic National Culinary team has designed a menu using the freshest fish and meat of the season, cooking it simply in modern style.
Guests can watch each dish being prepared in the open kitchen, which has the country’s only robata grill or sits at the raw bar where the chefs create exotic dishes.
ALL EVENINGS FROM 18:00